Maganjo Pure Millet Flour 1Kg: Nutritional value Protein 12g Carbohydrates 75g Fats 5g Moisture 7.2g Ash 0.6g Calcium 0.02 g Benefits Made from 100% natural millet Gluten-free and suitable for special diets Rich in fiber, vitamins, and minerals Ideal for baking, cooking, and traditional dishes A nutritious and wholesome alternative to wheat flour Additional information Human Food Store In A Cool Dry Place brand Maganjo
