Garofalo No.32 Mezze Maniche Rigate 500g: delivers authentic Italian pasta made from high-quality durum wheat semolina. This short, wide tube pasta features ridges that help capture sauces, so every bite tastes rich and satisfying. Moreover, Garofalo uses traditional bronze-die extrusion, which gives the pasta a rough surface. As a result, sauces cling better and enhance the overall flavor of your dish. The pasta cooks evenly and keeps a firm “al dente” texture, making it reliable for everyday cooking. You can prepare many recipes with this versatile pasta. For example, it works perfectly with thick tomato sauces, creamy dishes, and hearty meat-based recipes. In addition, it performs well in baked pasta dishes, where it holds both sauce and ingredients effectively. Benefits: Made from premium durum wheat semolina Ridged tube shape holds sauces effectively Bronze-drawn texture improves sauce absorption Cooks evenly with firm al dente texture Suitable for sauces, baked dishes, and hearty meals
